Food Menu

CAULIFLOWER WINGS 13

Ghostfish beer-battered cauliflower wings, YOUR CHOICE: buffalo, garlic-butter parmesan, or barbeque, with ranch or bleu cheez dipping sauce (extra sauce $0.75)

SWEET CORN TAMALE CAKES 10

Grilled corn cakes topped with avocado, pico de gallo, sour cream, salsa verde, cilantro, lime (GF)

DISCO FRIES 12

Hand-cut fries, melted ‘cheez’, gravy, garlic black pepper aioli, green onion.
Add beyond burger crumbles 2.5 (GF)

MARKET BOARD 22

House-made cashew cheese, pepper relish, hummus, olives, pickles, nuts, fruit, toasted bread or gluten free crackers (GF option, contains nuts)

CURRIED SAMOSA CAKES 11

Yukon Gold potato, green pea, spices, grilled and served with pickled red cabbage and cilantro jalapeño and tamarind chutney (GF)

House Mac and Chorizo 11

Elbow macaroni with a house made queso sauce and spicy chorizo crumbles

Fabian's Fiesta Taco Salad 16

Crunchy tortilla bowl, shredded romaine, black beans, corn, cheddar cheez, tomatoes, avocado, and crispy chick’n strips, topped with pico de gallo and chipotle ranch

CAESAR SALAD   10/15

Romaine, croutons, parmesan, crispy chick’n cutlet, creamy Caesar dressing

Summertime Salad 16

A refreshing spinach salad, with juicy strawberries, red onion, vegan blue cheez crumbles, mixed candied nuts and a black pepper vinaigrette, topped with grilled soy curls. Pure happiness in a bowl

NOT SO CRABBY PO’ BOY 17

Mars-made crab cake from hearts of palm on a grilled bun with lettuce, tomato, pickle and spicy aioli

YA BASIC BURGER 17

Beyond burger, American cheez, lettuce, tomato, pickled red onion, garlic aioli, grilled bun

STEAKHOUSE BURGER 18

Beyond burger, swiss cheez, grilled crimini mushrooms, house-made steak sauce, crispy onions, grilled bun

CHOP CHEESE 18

Based on Questlove’s ballpark favorite: Beyond beef, grilled onions, garlic black pepper aioli, cheddar cheez, sweet and spicy relish, lettuce, tomato on toasted roll

JACKFRUIT CARNITAS TACOS 15

3 tender jackfruit marinated tacos with garlic, lime, traditional spices, served street style with fresh onion and salsa verdè

Fiery Chick'n Sandwich 18

Crispy friend chick’n coated in house made fire sauce, bread and butter pickles and lettuce. Drizzled with your choice of ranch or bleu cheez, on a grilled bun

Caesar Salad Wrap 17

Our delicious Chick’n Caesar salad, served in a wrap with your choice of side

BLAT 16

Can’t go wrong with a classic! Vegan bacon, lettuce, avocado and tomato, served on toasted sourdough with vegan mayonnaise

FRESH CUT FRIES (gf) 6

Creamy Potato Salad 4

Classic Veganaise based potato salad, with mustard, celery, dill, garlic, salt and pepper

Brussels Sprouts 9.50

Brussels sprouts flash fried with olive oil, garlic, rosemary and a balsamic glaze

Chocolate Cheesecake 9

Cashew based cheesecake, with organic cocoa powder, coconut butter and coconut cream, on an Oreo cookie base

Coconut Cheesecake 9

Cashew based cheesecake with coconut cream, coconut crumbles and a vanilla cookie base

Tiramisu 9

Vanilla cake, soaked in coffee liqueur and Herkimer coffee, with coconut whipped cream, topped with cocoa powder

CHIPOTLE SPICED CHICK'N 5

Soy based chicken with chipotle, spices, lime, shredded lettuce, fresh pico, and queso fresco

CHORIZO 5

Plant-based chorizo, potatoes, onion, poblano peppers, and cilantro lime crema

Veggie Tacos 5

Sautéed Poblano peppers, onions, jalapeños, and mushrooms with vegan cotija crumbles and red sauce

CHIPS AND SALSA 6

Corn tortilla chips served with choice of pico or salsa verde

Nachos 12

Bean Burrito 10